A day in the vineyards couldn't be better complemented than by an elegant wining and dining experience at this popular a la carte restaurant. Offering rustic Italian cuisine, executive chef Heath Dumesny has accrued a wealth of knowledge during his travels and his worldly palate informs the ever-changing menu at De Bortoli Winery and Restaurant. Antipasti starters and tasting plates rarely go out of fashion, and the pasta, risotto, and traditional dishes feature everything from pork to rabbit. Enjoy a De Bortoli garden mint tea or sip one of the many local wines while soaking up the fabulous views of the vineyards.

Payment methods accepted

Opening hours

- Closed Christmas
- Closed New Years Eve

Daily
12:00pm -3:00pm

Saturday
7:00pm -10:30pm