Jack Rabbit is situated down a meandering country lane, on a majestic Bellarine peak with views of rolling paddocks and coastal cliffs. An oasis...

Unrivalled views across the Bay to Geelong, the You Yangs and Melbourne. A rich, diverse stable of sophisticated cool climate wines. Contemporary a la carte dining.

An intimate coastal ambience and last but absolutely not least...smiles!

Cost

This is a freeattraction.

Facilities

Activities

Opening hours

7 Days
10:30am -5:30pm
Open for dinner Friday and Saturday.

Additional business information

Melbourne Cup Culinary Carnival
Why be trackside when you can be at Jack Rabbit? Kick back and celebrate the Melbourne Cup long weekend in comfort and style at Jack Rabbit Vineyard. Line up your senses with the best views on The Bellarine, contemporary Spring cuisine and sophisticated wines... Saturday, 29th October - A Night with Venus... An Aphrodisiac Degustation. Love is in the Air as we celebrate Spring fare! Five course degustation with perfectly matching, sophisticated cool climate wines. $100pp fully inclusive. Monday, 31st October - Our Monday Menu Temptation. Two courses and a glass of wine for just $45pp. Tuesday, 1st November - Melbourne Cup Day. Canapes on the balcony followed by a three course set menu. $75pp including a glass of sparkling on arrival. Screen & Sweepstakes... it's all happening!! Toast to the Coast. For Toast to the Coast tastings of Jack Rabbit Vineyard wines, ensure you visit our sister vineyard - Leura Park Estate - where we will be appearing and showcasing our sophisticated cool climate wines as a Guest Winery! Jack Rabbit Vineyard restaurant will be open for normal A La Carte service on both Saturday and Sunday, 29th and 30th October. Check out our Melbourne Cup Culinary Carnnival Activities for our special Saturday evening Aphrodisiac Degustation Dinner, Monday lunch and Tuesday's Melbourne Cup Lunch.