Local directions
From Melbourne - take the West Gate Bridge out of the city onto the Western Ring Road. Take a left turn off the Ring Road onto the Western freeway and continue for fifty minutes. Take the turn off to Daylesford - Ballan and continue for twenty minutes. Lake House will be on your left as you enter Daylesford before the main street.
Additional business information
Autumn Masterclass at Lake House
Autumn Masterclass - Sunday 6th May 2012
As a part of our region's annual Harvest Festival
Three unique and distinguished chefs present with our own Alla Wolf-Tasker providing commentary on the side in our state of the art demonstration kitchen at Lake House:
Featuring:
Justin North - Becasse / Etch Sydney
Paul Wilson - Newmarket / Steer / Middle Park Hotel
Teage Ezard - ezard at Adelphi / Gingerboy / Black
The day also includes a wine tasting with cult winemaker Michael Dhillon of Bindi fame, a baguette lunch and continuous tea and coffee throughout the day.
$195 pp Bookings Essential (03) 53483329
Waterfront Weddings at Lake House
It's timeless, romantic and oh so chic, Lake House is one of the most magical places to say "I Do". An award winning property with an international reputation for outstanding wine, food, service, accommodation and indulgence; Lake House is an oasis of bliss for special celebrations with great value packages on offer.
Set amongst six acres of manicured waterfront gardens on the shores of lake Daylesford, the property is the jewel in the crown of Victoria's Spa Country. Picturesque landscape, starry skies and misty mornings provide magical moments and perfect opportunities to capture the romance of the occasion.
Winter Masterclass at Lake House
Winter Masterclass - Sunday 29th July
The fires will be lit and it's a great opportunity to catch four of Australia's hottest chefs in action
Featuring:
Mark Best – Marque Sydney
Donovan Cook - The Atlantic, Melbourne
Luke Burgess – Garagistes Tasmania
Frank Camorra - Movida, Melbourne
The day also includes a wine tasting with cult winemaker Michael Dhillon of Bindi fame, a baguette lunch and continuous tea and coffee throughout the day.
$195 pp Bookings Essential (03) 53483329