"Willow Creek really came onto the market with a bang in the early 90s and the wines continue to impress, as do the cellar door facilities and the restaurant. Food served in the restaurant is created to complement the fine wines and the views." Stuart Gregor | Established: | 1989 | | Wine Region: | Mornington Peninsula | | Winemaker: | Phil Kerney | | Owners: | Ball and Knowles Families | | Open: | 10am-5pm daily. Salix Restaurant is open for lunch daily and dinner Friday and Saturday nights. | | Wines: | Sparkling Tulum Brut, Unwooded Chardonnay, Tulum Pinot Noir, Tulum Chardonnay, Sauvignon Blanc, Rosé, Pinot Noir, Cabernet Sauvignon, Shiraz. | | Price: | $16.00-$35.00 | | Food: | A la carte. Modern International. | |