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21 Jul 2018, 28 Jul 2018, 4 Aug 2018
Learn the family recipe and the art of creating Salami and Salsicce from scratch in this truly authentic hands-on class.Nonno Salvatore and Nonna Josie share their Sicilian family recipes of Salami, Salsicce, Sugo made with Pork ribs and Polpette Once the hard work is done, relax and share a delicious Italian meal with great wine, coffee and cannoli. Maximum eight people per class. Bring your own apron.