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Dining

Seriously Shiraz and Slow Cooked Brisket Buns

0400 570 673

4 - 6 Nov 2017

The Melbourne Cup long weekend is now traditionally the Grampians Seriously Shiraz weekend.

Showcasing our region's Shiraz to locals and visitors allows for an appreciation of the wine and how it varies in taste and style across the wider Grampians Region.

Here at Barangaroo Boutique Wines we will showcase our current and future vintages including a vertical tasting of our sparkling Shiraz.

To compliment the wine there will be slow cooked beef brisket buns available.

If the weather is fine then the expansive vineyard green and the wide undercover deck area will be perfect.
If its wet or windy then The Barn at Barangaroo Wines will be the place to hang out.

Content: Barangaroo Boutique Wines

Price & booking

Cost

Type Entry cost
Adult
The ticket price includes a slow cooked brisket bun and the first glass of wine, beer or cider. Bookings are essential. Until sold out.
$20.00

More info

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Facilities:
  • Bar
  • Car park
  • Coach parking
  • Non smoking establishment
Accessibility:

  • Suitable for guests who depend on the use of a wheelchair in a seated position at all times
  • Suitable for guests with a vision impairment. Attained by providing for guests with partial vision impairment or total loss of useable vision