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September at Noble Rot - Try a Local

03 52 585 115

29 Sep 2016

Two great culinary events to celebrate September in Point Lonsdale. A Bay Harvest Sunday Lunch on 25 September and a Local and Luscious Scotchmans Hill Wine Dinner on 29 September.

The lunch will feature a range of seafood delights from beautiful Port Phillip Bay.

The Wine Dinner will be a great chance to indulge in five courses of local and luscious tastes, specially prepared by well known and loved local foodies Simon and Alison Donoghue.

The meal will, of course, be accompanied by local wines and Noble Rot are very excited to have Robin Brockett, Chief Wine Maker from Scotchmans Hill, Bellarine’s finest wine producers, joining on the night.

Content: Noble Rot

Price & booking


Type Entry cost
Bay Harvest Sunday Lunch - $40 for two courses. Wines available for purchase. Scotchmans Hill Wine Dinner -$95 for five courses with matched wines.
$40.00 - $95.00