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Overview

Sunbury wine region

The closest winemaking area to Melbourne, Sunbury is also one of Victoria's oldest. Its cool, dry climate combined with diverse soil types produces elegant wines, and the historic local wineries make perfect locations for tasting the area's celebrated shiraz.

Local characters, exceptional flavours

Call in to cellar doors in and around Sunbury and chances are you'll meet a winemaker at work. Learn about the exceptional regional terroir, find out how wines are made, and hear a few local yarns for good measure.

Bluestone cellars

Taste shiraz and chardonnay in the 1860s bluestone cellar door at Craiglee in Sunbury. Cross the road for more history at Goona Warra, which means 'resting place of black swan' in the local Aboriginal dialect.

You'll also find sumptuous wines to try among the colourful orchards in Bacchus Marsh, overlooking the dams in Glenlyon, and in the paddocks around Gisborne.

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Explore

Sunbury wine region

Wineries

Galli Estate Winery

Sample shiraz and cabernet sauvignon at this relatively new winery with premium quality wines that have quickly become favourites.

Wineries

Bacchus Hill Winery

Take the complete country winery experience with a relaxed family atmosphere and the Italian heritage reflected in the products.

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Food & wine

Restaurants and cafes

Dine on food so fresh it comes straight from the paddock to your plate at restaurants in Daylesford and the Macedon Ranges.

Things to do

Road trips and itineraries

Discover the best of the Daylesford and the Macedon Ranges region on your own with a self-guided touring route through natural scenic beauty.

Food & wine

Local produce

Taste food at its freshest in Daylesford and the Macedon Ranges, either at restaurants celebrating the best local produce or at farm gate stalls.

Daylesford & the Macedon Ranges

Events

Pop corks and tuck into local delicacies with like-minded visitors and locals at many of the Daylesford and the Macedon Ranges annual foodie events.